“baan” means “home” in Thai. We believe that all journeys and flavors are based in traditions at home, carefully handed down over generations. From sauces, to curries, we craft and distill our flavors from scratch. We treat each ingredient with integrity.
baan is chef Ton’s first expansion in Asia after baan Bangkok. It is awarded a Michelin Plate in 2020.

Mon – Sun 11:30 – 14:30 & 17:30 – 22:30
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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm