MUME Hospitality Group(MMHG)
Dedicated to cultivating catering talents, MMHG welcomes people with different expertise and passion for the industry to join us.
You will experience an incredible energy and the culture of mutual growth working for us. Furthermore, you get to learn from top international chefs at all the Michelin restaurants in our group.
If you are interested in operations management and marketing for the catering business, you can be involved or in charge of interesting projects, e-commerce platforms and product development. With a high degree of freedom and flexibility, the infinite possibilities of the culinary industry are at your fingertips.
We welcome you to join our team and work towards elevating the dining industry in Taiwan, while introducing Taiwan to the world through food.

Work Hard, Play Hard
At MMHG, work is just a way to enjoy life! Employees are entitled to a 25% discount at all our restaurants. Restaurant staff enjoy free meals, gatherings, New Year’s banquet and end-of-the-year banquet. The office is cozy with free coffee and food, allowing you to maximize your creativity with ease.
Growing with the Team
At MMHG, you have the opportunity to enhance professional capabilities with personalized courses. Servers can for example take WSET wine courses, wine service and tea discovery. Kitchen staff get to visit production areas and other restaurants, as well as enjoying a guest chef experience. Office staff in operations management will have access to different courses in line with their functions, including business thinking, public relations writing, marketing strategy and so on. We want to help people develop by encouraging continuous learning.


International Workplace
At MMHG, you have the opportunity to work with top international chefs, meet international guest chefs, participate in international catering events, and even hosting international banquets on behalf of Taiwan.
Careers with Us
Restaurant
We are looking for chefs, pastry chefs, kitchen assistants, kitchen apprentices, waiters, store managers and management trainees.
Group Operations and Management
We welcome people with experience in marketing, public relations, operations, product management with a passion for the culinary industry.











